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Showing posts from December, 2014
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Three-Cheese-Zucchini-Lasagna-Rolls-Recipe

This  Three Cheese Zucchini Lasagna Rolls   vegetarian recipe is kid approved, easy to make, can be made ahead of time and is delicious!

Kale-Avocado-Tangerine-Sesame-Salad

This kale, avocado, tangerine and sesame salad recipe is very easy to make and delightful on the palette.    Source: Joy The Baker

4 Step Veggie Bowls

4 easy steps to make delicious  Rainbow Veggie Bowls with JalapeƱo Ranch.  I love the color of these bowls, so tempting, inviting and healthy too! Photo Source: Pinch Of Yum

CrockPot Quinoa & Vegetables

I've been looking for different ways to make Quinoa and replace it with rice as a staple. I love having rice and find it very difficult to remove or limit from my diet. This recipe is healthy and vegetarian friendly. Enjoy! Photo Source: Moms With Crock Pots

Getting Back On Track

This week I'm focusing on getting back to my good eating habits. It is so much easier to fall off the wagon then get back on it. The good news is; every day is a new day to get it right and start over. This morning I made a delicious whole wheat bagel with: Light cream cheese (lightly spread) 1/2 an Avocado 1 Hard Boiled Egg Seasoned to taste (I used Sea Salt, Garlic and Pepper) I was going to add diced tomatoes on top, but it was piled high and I didn't want to over do it. I took one bite and could not believe how delicious the flavors were. My mouth was in heaven! This was inspired by my mom who made a similar breakfast (whole wheat bagel, spinach, low fat cheese - also delicious!)